Cooling Equipments - Cooking Equipments - Service & Hot Counters - Trolleys - Baking Equipments - Washing Units - Display Counters - Preparation Equipments

Turn Your Culinary Vision Into Reality

With our end-to-end Commercial Kitchen Consulting and Design Services. Our experienced team supports you through a smooth, step-by-step process, ensuring every aspect is carefully planned to meet your operational requirements and the highest quality standards.

Our Kitchen Layout Planning Involves

01

Initial Site Assessment

Through a detailed site assessment, our commercial kitchen consultants analyze spatial layout, technical requirements, and existing infrastructure. This critical step allows us to identify the unique opportunities and challenges within your space.

02

In-Depth Consultation

Our in-depth discussions allow us to understand your operational objectives, workflow needs, and design preferences, ensuring every element of the commercial kitchen planning is fully aligned with your vision.

03

2D Kitchen Layout Planning

Our conceptual drawings illustrate traffic flow, Vastu-compliant kitchen layouts, civil plans, water and drainage systems, electrical, exhaust and fresh air layouts, along with precise equipment placement. These detailed 2D designs are developed to enhance workflow efficiency and optimize space utilization.

04

Commercial Planning

We provide detailed project plans and cost estimates for your reference. Our commercial kitchen design and planning guides you to make informed decisions regarding investments and implementation programs.

05

3D Kitchen Layout Visualization

Our 3D visualizations provide a clear understanding of spatial relationships and design elements before construction begins. Through detailed 3D renderings, you can virtually explore the kitchen layout and make well-informed refinements to achieve a flawless result.

06

Technical Layout Development

Our experienced kitchen designers develop comprehensive technical drawings that support the efficient execution of every aspect of your kitchen—from equipment specifications to utility connections—ensuring seamless operations and precise implementation.

Why Choose Ice Drops

At Ice Drops, we are committed to designing commercial kitchens that function flawlessly, guided by our team of professional kitchen designers. Our commercial kitchen consultants provide expert support across every stage of the process for restaurants, bakeries, canteens, cloud kitchens, hotels, and more.

Our designers focus on innovative layouts, carefully understanding your operational needs while recommending cost-effective, budget-friendly solutions. With years of industry experience, our kitchen layout planners ensure high productivity, long-term durability, and an elegant finish.

Modern Commercial Kitchen

About Us

We design every piece to fit your spaceperfectly. Premium Craftsmanship: Our products are made to meet your specific needs. By collaborating with you, we guarantee that each item is crafted with care and precision, surpassing your expectations in terms of quality and functionality. We take pride in every detail.

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