• Type: Dough Sheeter

• Working Width: 400 mm / 500 mm / 600 mm (as applicable)

• Thickness Range: Adjustable

• Roller Material: Food-grade stainless steel

• Operation: Manual / Semi-automatic / Automatic

• Motor: Heavy-duty motor

• Construction: Robust, hygienic body

• Safety: Emergency stop & safety guards

The Dough Sheeter is designed for rolling and flattening dough to a uniform thickness quickly and efficiently. It is ideal for bakeries, pastry shops, and commercial kitchens, ensuring consistent results for pizzas, pastries, chapati, and bakery items while reducing manual effort.