• Type: Commercial Grill Chicken / Rotisserie Machine

• Body Material: High-grade stainless steel

• Cooking Method: Rotating spit / rotisserie system

• Capacity: Varies by model (multiple chickens at a time)

• Heating System: Electric / gas heating elements

• Rotation: Motor-driven rotation for even cooking

• Temperature Control: Adjustable thermostat

• Application: Restaurants, hotels, cafés, food courts, commercial kitchens

The Grill Chicken Machine is designed for uniform and efficient roasting of whole chickens in commercial food service environments. Constructed from durable stainless steel, it ensures hygiene, corrosion resistance, and long-lasting performance.