• Type: Commercial Hot Plate

• Body Material: High-grade stainless steel

• Heating Type: Electric heating element

• Plate Material: Cast iron / mild steel heating plate

• Temperature Control: Adjustable thermostat

• Heat Distribution: Uniform and fast heating

• Operation: Simple on/off control with indicator light

The Hot Plate is a compact and efficient cooking solution designed for commercial kitchens and food service operations. Constructed with a durable stainless steel body, it ensures long-lasting performance, hygiene, and easy cleaning. The heavy-duty heating plate provides uniform heat distribution, making it ideal for boiling, frying, sautéing, and reheating food.